The Full IDES Menu


SALTED MUSHROOMS

SPICED CASHEW NUTS

SEASAME SOURDOUGH & PEANUT BUTTER

CREAMED SCALLOP

COS LETTUCE

STUFFED SHITAKE

FRIED CHICKEN

GRILLED GREEN OLIVES

BACON BROTH 

BURNT AVOCADO

Golden Trout Roe

PUMPKIN FLOWERS

Braised Pumpkin Seeds & Ox Tail Broth

MARRON TAIL

Green Cabbage & Grilled Nori

BEEF CHEEK

Black Lentils & Ricotta

Brussels Sprout & Horseradish

MASCARPONE

Rhubarb & Quince

THE BLACK BOX

Pomegranate & Candied Pistachio, Mandarin & Wild Thyme Honey

PERSIMMON

Freeze-dried Coconut